The textruder soya protein production line takes low-temperature soybean meal and peanut meal as the main raw materials. After grinding, stirring, tempering, high temperature, high pressure and high shear, the spherical protein molecules are opened into chains and reorganized to form a new type of food with a fleshy fiber structure, such as lean meat and chewing feeling; Its product has high nutritional value, has the state and taste of meat, does not contain cholesterol and animal fat, and has the characteristics of oil absorption, water absorption and taste absorption; It is widely used in various industries such as ham, sausage, canned food, fast food and frozen food.
The textruder soya protein production line is the “plant meat” produced by the twin-screw extruder. It is produced from 70% soybean protein. According to the formula, it produces various kinds of meat, including pork type (the texture of the product is the same as that of pork, and the taste in the mouth is the same), beef type (the texture of the product is the same as that of beef, and the taste in the mouth is the same), chicken type, fish type, and shrimp type! The textruder soya protein production line produced by this production line have strong meat quality, good fiber status and high toughness, and are favored by the majority of manufacturers. The product can be added to ham, sausage, canned food and a variety of ready-to-eat products to increase the chewing feeling of food.
The textruder soya protein production line of Jinan Dayi Extrusion Machinery Co., Ltd. includes flour mixer, screw extractor, screw extruder, air blower, oven, cooling conveyor and other equipment. MT twin-screw extrusion machinery – food machinery equipment network can complete a series of process processes such as mixing and homogenization of materials, kneading and shearing, cooking and ripening, high-temperature sterilization, extrusion molding, etc. This textruder soya protein production line makes it possible to produce high strength and toughness tissue protein, brushed protein and other meat products.
