The bread crumb production line same set of equipment can produce products of various shapes by changing the mold. Later product updates only need a few hundred yuan to buy a mold alone, which is widely applicable. Products of puffing bread bran equipment: used for chicken fillets, chicken chops and other products. The products are needle shaped, chip shaped, flake shaped and various flower shapes, and the colors are mainly white and orange.
Automatic bread crumb production line equipment snowflake chip processing machinery Bread crumb production line can produce: flake bran, granular bran, Japanese needle bran, snowflake bran, golden bread crumb, bread crumbs and other shapes, almost meeting various market demands! The bread crumb production line production line of our company has reasonable design, strong stability, and the degree of automation has reached the international advanced level. Flake bread crumb production line equipment Snow flake breadcrumb mechanical equipment production line is easy to operate, accurate parameter control, to ensure that the product is completed in a specific temperature, pressure, humidity and time.
The bread crumb production line machine is a pretreatment equipment in the processing of fried products. Its function is to evenly wrap the products with a layer of bread crumbs, protect the fried products, and increase the color and flavor of the products. Bread crumb production line is an indispensable equipment in the processing of fried products. The upper chip wrapping machine can be used together with the sizing machine, or it can be used alone. It can be used to wrap up hamburger patties, chicken nuggets, fish flavored hamburger patties, potato cakes, pumpkin pie, meat skewers and other products in the market. It is an ideal equipment for fast-food restaurants, distribution and food factories to wrap up scraps.
Bread crumb production line is an automatic production line from raw materials, expansion, chafing, drying to finished products. This production process is a production line from fabric input to crushing and molding, with few personnel, and the surplus materials can be reused without waste, reducing the manufacturing cost and improving the labor productivity. Bread bran is a widely used food additive, mainly used for frying steak, fried chicken leg and other fried accessories.
