The fried wheat flour production line adopts the double-layer mesh belt transmission mode, and the product is sandwiched between the double-layer mesh belt to avoid the product floating and improve the frying quality. The equipment adopts advanced mechanical configuration and control, which can always maintain a good working condition, not only improve the output, but also make the product quality stable, color, fragrance and taste unified. The automatic filter device of this fried wheat flour production line can greatly extend the service life of frying oil without frequent oil change. The oil consumed during frying is equivalent to the oil absorbed by the product, and the oil saving efficiency is greatly improved.
The fried wheat flour production line food processing equipment developed, developed and produced on the basis of absorbing foreign advanced technology has reached the advanced level of international similar equipment in terms of technical performance and quality indicators. The fried wheat flour production line can be completed at one time from batching, extrusion, baking, spraying to finished products.
Fried wheat flour production line corn starch and potato starch are used as main raw materials, and the unique extrusion molding process is used to make the product shape natural and realistic, with fine texture, loose taste and non-splitting. The fried wheat flour production line has reasonable design, strong stability and high degree of automation. The fried wheat flour production line host adopts advanced frequency conversion and speed regulation technology, which is efficient and energy-saving. Accurate parameter control and perfect process flow ensure stable quality of processed products.
The latest fried wheat flour production line produced by Dayi Extrusion Machinery Co., Ltd. adopts advanced frequency conversion speed regulation technology, which has stronger power, more stable operation, and more power saving. It has a forced lubrication system to ensure a longer service life of the transmission part. It can be seen from the automatic temperature control system, self-cleaning function, etc. It is more stable when expanding products.
