The snack food production line is a food processing equipment developed, developed and produced by Dayi Company on the basis of absorbing foreign advanced technology. Its technical performance and quality indicators have reached the advanced level of international similar equipment. The snack food production line can be completed at one time from batching, extrusion, baking, spraying to finished products.
The puffed snack food production line is a food processing equipment developed, developed and produced by Dechao Company on the basis of absorbing foreign advanced technology. Its technical performance and quality indicators have reached the advanced level of international similar equipment.
The snack food production line equipment of sandwich rice fruit is highly automated from raw material preparation, extrusion, sandwich, molding, cutting, spraying, seasoning to finished products at one time. The snack food production line has the characteristics of multiple models, flexible configuration, wide range of raw materials, multiple product types, simple operation, etc. The right configuration can produce sandwich cakes, sandwich tubes, puffed rice fruits, wheat cooked rice, crispy rice, nutritious breakfast, corn chips and other products. The puffed food has crispy taste, easy digestion, unique fragrance and convenient carrying. It is an ideal leisure food for consumers.
The whole set of equipment for the expanded snack food production line produced by Jinan Dayi Machinery Co., Ltd. The sheet metal parts are made of stainless steel. Jinan Meiteng Company’s self-developed automatic feeder for multiple extruders has greatly reduced the labor intensity, which can meet the demand of one person to care for the production of multiple extruders. The gas oven has a unique heating mode, saving more than 25% of energy for customers.
The snack food production line adopts advanced extrusion technology. By changing the mold and production process, the operators can easily and better produce popular snacks in the market and meet the market demand. The snack food production line covers a small area, is flexible in configuration, easy to operate, and has strong adaptability.
