High Temperature Drum Oven For Food Industry

The main body of the high temperature drum oven is made of 304 stainless steel material, including heating, transmission, insulation, control and other systems. It is heated by electricity or gas, and the drum rotates to evenly heat the food The temperature ranges from 100 ℃ to 300 ℃ or even higher and is uniform and precise, efficient, energy-saving, high production efficiency, and easy to operate. Suitable for processing non fried puffed foods, nutritional powders, breadcrumbs, pet food, tissue proteins, and other food products. Daily cleaning, inspection of heating elements and transmission components, and maintenance of control systems are necessary to ensure their good operation and lifespan.
Introduction to the characteristics of high temperature drum oven:
1. Using efficient fuel (gas) burners for heating, with fast heating, low energy consumption, and high thermal efficiency.
2. Install a hot air circulation device to make the heat inside the oven more balanced.
3. The transmission speed of the mesh belt is adjustable and equipped with accurate and reliable temperature control devices.
4. Double pitch roller chain and sprocket drive, no dead spots, smooth operation.

5. The bottom of the oven is a movable drawer, which facilitates the cleaning of residual materials and prevents fire.
6. Suitable for drying non fried puffed foods, nutritional powders, breadcrumbs, pet food, tissue proteins, etc.
In addition to high temperature drum ovens, our company also has multiple models of ovens developed. The following are parameter introductions for various models of ovens: