BS Single-Screw Main Unit: Extrusion Molding Equipment for Pizza Rolls and Pasta Products

The BS single-screw main unit is used for the continuous extrusion, conveying, and rotary cutting forming of pasta products such as pizza rolls.The equipment consists of a main unit, feeding system, rotary cutting mechanism, and related transmission systems. It enables continuous product output through coordinated and stable feeding and rotary cutting, making it suitable for small- to medium-capacity food processing applications.

Main Technical Parameters

The total power of the equipment is 10.12 kW, with the main unit power at 7.5 kW, the slicing power at 0.37 kW, and the feeding power at 0.75 kW.Production capacity of 70-80 kg/h, overall dimensions of 1700×1000×1800 mm.

Installation and Operation

The equipment should be installed on a level surface, without the need for foundation bolts.After installation, inspect the drive system and all connection points to ensure there is no looseness.The power supply side should be equipped with isolation protection and reliably grounded. Before gradually commencing production, confirm that the main unit, feeding system, and rotary cutting system operate normally under no-load conditions.

Maintenance Key Points

After shutdown, clean residual material from the barrel, die head, and feeding system, and regularly inspect the drive components, cutting blades, and electrical wiring.The power supply must be disconnected before maintaining or adjusting the rotary cutting mechanism.