BF-I Type Flour Mixing Machine
BF-I Type Flour Mixing Machine
Auxiliary Equipment

BF-I Type Flour Mixing Machine

Power: 3KW
Capacity: 25 kg/batch
Dimensions: 800×580×1040mm

济南大亿机械专注食品挤压膨化设备研发与制造,提供单螺杆、双螺杆膨化设备及整线解决方案,广泛应用于膨化食品、宠物食品、早餐谷物等领域,帮助企业提升生产效率、设备稳定性与产线适配能力。

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What process is the BF-I type dough mixer used for?

The BF-I type mixing machine is used for the mixing process of food formula raw materials before they enter the main machine for production.When the formulation contains multiple powdered materials, the two sets of mixing paddles arranged in a cross pattern rotate and agitate the powders, creating a vortex flow to achieve thorough mixing.The mixing tank and paddles that come into contact with the material are made of stainless steel, as specified in the manual, to maintain material cleanliness and meet long-term operating conditions.

Technical Parameters

The BF-I type dough mixer has a drive power of 3 kW and is equipped with a Y100L2-4 motor.Rotary blade diameter: 480 mm; rotary blade speed: 285 r/min; production capacity: 25 kg/batch.The overall dimensions of the machine are 800×580×1040mm, and the machine weighs 100kg.The equipment is easy to operate, provides uniform mixing, and has low energy consumption. During operation, installation inspections and routine maintenance should be performed in accordance with regulations.

Installation and Trial Operation Steps

Before use, place the equipment on a level surface to ensure stable and reliable operation.When inspecting the transmission components, manually rotate the mixer to confirm that it operates smoothly.Also check whether the fasteners have become loose during transportation, and whether the switches and power cords are damaged.Before wiring, confirm that the existing power supply voltage matches the equipment's rated voltage, and ensure the yellow-green grounding wire is reliably grounded.After closing the load switch, start the equipment. Only when the operation is smooth and there are no abnormal noises should the test run be conducted.

How to operate the noodle mixing process?

Before starting the machine, add the materials to be mixed, such as flour and additives, into the hopper.Add an appropriate amount of water after the equipment has been running for one to two minutes;Alternatively, you can first add the flour to the mixing drum, then thoroughly mix the water and additives before adding them.After the materials are thoroughly mixed, place the receiving container below the discharge outlet, lift the material stopper, and the mixed materials will discharge automatically.The specific water addition amount and mixing time should be determined based on the actual material.

Maintenance and Frequently Asked Questions

All maintenance and servicing must be performed after disconnecting the power supply.After each use, clean the hopper. Do not scrape it with sharp objects or rinse it directly with a water hose, to avoid damaging the hopper or causing moisture damage to the motor and switches.The bearing internal grease should be replaced every six months, using calcium-based grease.If the equipment's operational efficiency decreases and a stall occurs, check whether the standard V-belt is too loose or severely worn, and adjust the pulley spacing or replace the V-belt.If abnormal noises occur during operation, immediately stop the machine for inspection. Resume operation only after troubleshooting and resolving the issue.Do not bump, tilt, or invert during transportation;When not in use for an extended period, the equipment should be stored in a dry environment free of corrosive gases, and should be kept away from contact with corrosive substances.

Total Power 3KW
Capacity 25 kg/batch
Dimensions 800×580×1040mm

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